Breakfast just got a major upgrade thanks to frothed cereal milk. This genius idea was created by Kelly Franson, aka @matchaandmoi (find her on Instagram and TikTok!) and has seriously changed the cereal game for good. It’s basically a latte poured inside your cereal bowl. We tried it with our matcha blend and it’s amazing. After all, the best part of a bowl of cereal is slurping up the delicious, sweet milk that’s left in the bowl, so why not upgrade it with a scoop of Matcha Vegan Collagen Boost Latte Blend!
The cereal milk trend has been all over Instagram and TikTok lately, and we can see why. There’s something so nostalgic and satisfying about the sugary flavor that it takes us straight back to childhood in the best way. In this recipe, we’re bringing this nostalgic breakfast into the present by adding a scoop of our nourishing and beauty-boosting Plant-Based Collagen Boost. Who says fun foods can’t also pack a healthy punch?
Our Matcha Vegan Collagen Boost Latte Blend is made with an herbalist-approved blend of plant botanicals that help support your body’s natural production of collagen, meaning you don’t need to rely on animals for your collagen boosts! We use 100% vegan ingredients like amla berry, tremella mushroom, hyaluronic acid, and bamboo extract to support and nourish your hair, skin, nails, and joints.*
Matcha is also a great source of energy, providing more caffeine than regular steeped green tea, but a little less than a cup of coffee. On average, one teaspoon of matcha provides about 70mg of caffeine. However, unlike coffee, matcha is rich in the amino acid L-Theanine, which has been shown to help delay the body’s absorption of caffeine, resulting in an increase in alertness, less anxiety or jitters, and less likelihood of the dreaded caffeine crash.* Matcha also has great skin-boosting benefits!
You can also find a step-by-step video for our Frothed Matcha Cereal Milk on our TikTok!
Want to see more creative recipes? Here are few of our unique favs!
Loving all things cereal lately? This creamy, dreamy latte combines the nostalgic taste of sweet, milky cereal with delicious iced coffee for a fun and tasty pick-me-up. It’s made with our Vanilla Plant-Based Collagen Boost for a perfectly sweet way to support hair, skin, and nail health.
After trying this latte, we’re convinced honey and cacao (a less-refined, nutrient-rich version of chocolate) are meant for each other. Perfectly balanced and not too sweet, this latte is made with our Cacao Calm Plant-Based Collagen Boost Blend which contains organic ashwagandha root extract to help you manage stress and ease anxiety, naturally.*
Can’t decide how to get in your caffeine boost for the day? Why choose when you can have both! Combined together, matcha and coffee create a unique, creamy flavor that will leave you energized to take on the day.
Frothed Matcha Cereal Milk
Ingredients
- 1 scoop or 1 stick pack Matcha Vegan Collagen Boost Latte Blend
- 1 cup non-dairy milk (or more/as needed)
- 1 serving of your favorite cereal
- Fruit to add in, as desired
Instructions
- Combine non-dairy milk with Matcha Vegan Collagen Boost Latte Blend, use an electric frother until mixture becomes velvety and foamy.
- Add desired amount of cereal and/or fruit to a bowl.
- Pour frothed Matcha Vegan Collagen Boost Latte Blend mixture on top and enjoy!
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