Nut-Free Hemp Pesto Roasted Brussel Sprouts
There is nothing better for the cold weather than a big batch of roasted brussel sprouts fresh out of the oven. Fortunately for you sprouts lovers out there, here is this new and totally drool-worthy recipe that will help you make sure you never tire of this amazing vegetable. These brussel sprouts are roasted, then topped with a comforting plant-based pesto and are the per...
Easy Savory Veggie Breakfast Bowl
This easy breakfast bowl packed with greens, avocado, turmeric quinoa, and sauteed oyster mushrooms, will make you drool even more than a full scrambled egg breakfast. It’s low in sugar, comes packed with nourishing anti-inflammatory ingredients, is completely plant-based, and gluten-free and is the most delicious way to get your greens in.
Black Bean Hummus Dip
Black Bean Hummus
Sides don’t get any better than this easy Black Bean Dip. It doubles as a side dish or a hummus and makes anything instantly more delicious. It’s totally healthy, plant-based, gluten-free, and takes 5 minutes to make. I literally eat this with everything and am not embarrassed to say it! It’s an amazing refried bean replacement for tacos or burritos and...
Creamy Roasted Butternut and Carrot Soup
Creamy Roasted Butternut and Carrot Soup
I first made this Creamy Roasted Butternut and Carrot Soup on a busy weeknight that was especially cold. It’s one of those “toss it all in” recipes that ends up being rich in flavor, wonderfully nourishing, and totally comforting. It’s plant-based, vegan, gluten-free, and is made with just 9 ingredients. You basically soak cashews,...
Banana-less Sweet Potato Smoothie
I’ve tested a number of these in my early mornings after workouts and have fallen head-over-heels for this paleo, gluten-free, plant-based, and banana-less sweet potato smoothie!
Simple Stewed Apples
Simple Stewed Apples
These simple stewed apples are absolutely heavenly as a sweet and comforting Fall breakfast or dessert and go great on top of oatmeal, pancakes, waffles, and of course spiced apple bread.
Cooking these is kind of the best thing ever because it fills the whole room with spices and the smell of Fall. Pop these over the stove, turn on the new season of G...
Easy Red Lentil & Coconut Dahl
This smooth, delicious dahl melts in your mouth and is the perfect way to eat healthy in a snap as the weather cools. It’s a plant-based, gluten-free dinner or lunch recipe that takes under 30 minutes and is a total crowd-pleaser. I love this on weeknights and used with leftovers for lunchtime Buddha bowls. It’s like a warm hug in food form. Try it on its own or with kale, ...
Simple Spiced Apple Bread
Simple Spiced Apple Bread
It’s officially Fall! Is there any better season for cozying up in a blanket and waiting for something delicious to come out of the oven? On the blog today is this dreamy Spiced Apple Bread. It’s your new best friend - totally simple to put together and basically Fall in food form! Try this with your favorite tea or elixir as you head out the doo...
Peanut Butter & Jelly Raw Chocolate Bonbons
Enjoy these no-bake, decadent, and drool-worthy peanut butter & jelly raw chocolate bonbons anytime! Eating them is like taking a bit of a gooey chocolate-coated peanut butter & jelly sandwich and immediately brings you back to your childhood. The biggest challenge that comes with making this dessert is not devouring them all immediately after they're finished!
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